50+ Friends Club Cookbook --Vegetables and Side Dishes -- Granny's Bread and Butter Pickles

50+ Friends Club Cookbook
Vegetables and Side Dishes

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Granny's Bread and Butter Pickles

From the Kitchen of: Granny

1		Gallon med. sized cucumbers, sliced
8	sm.	White Onions, sliced
1		Green Pepper, cut in narrow strips
1		Sweet Red Pepper, cut in narrow strips
1/2	C.	Coarse Salt
5	C.	Sugar
1 1/2	tsp.	Tumeric
1/2	tsp.	Ground Clove
2	tsp.	Mustard Seed
2	tsp.	Celery Seed
5	C.	White Vinegar
		Cracked Ice

Slice cucumbers thin. Add onion and peppers. Add salt; cover with cracked ice; mix thoroughly; let stand 3 hours, then drain.
Combine the remaining ingredients and pour over the cucumber mixture. Bring to boil and place in hot, sterilized jars. Seal.
Makes 8 pints.