50+ Friends Club Cookbook
Sauces
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STUPENDOUS Marinade
From the Kitchen of: Pepper
Source: From my MC files
| 1 1/2 | cups | vegetable oil |
| 1/2 | cup | soy sauce |
| 1/4 | cup | worcestershire sauce |
| 1//2 | cup | wine vinegar |
| 1/2 | cup | lemon juice |
| 2 | tbsp. | dry mustard |
| 1 | tsp. | salt |
| 1 | tbsp. | pepper |
| 1 | tbsp. | chopped parsley |
| 1 | cloves | garlic, minced |
- Mix marinade ingredients together and pour over meat, such as flank steak; refrigerate 4 hours.