| 3/4 | cup | ketchup |
| 1/2 | cup | cider vinegar |
| 1/2 | cup | brown sugar |
| 3 | tablespoons | worcestershire sauce |
| 3 | tablespoons | vegetable oil |
| 2 | tablespoons | fresh lemon juice |
| 2 1/2 | tablespoons | chili powder |
| 2 | teaspoons | dijon-style mustard |
| 1/2 | teaspoon | tabasco brand pepper sauce |
| 1/2 | teaspoon | salt |
| 1/2 | teaspoon | freshly ground black pepper |
| 1 | small | onion, minced |
| 2 | cloves | garlic, minced |
Makes approximately 2 cups.