50+ Friends Club Cookbook -- Salads and Dressings -- Spicy Spaghetti Salad

50+ Friends Club Cookbook
Salads and Dressings

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Spicy Spaghetti Salad

From the Kitchen of: Pepper

This is a salad that can be served cold or hot.

1
package (7 oz.)
Angelhair Pasta

1
can (10 oz.)
diced tomatoes with green chilies, undrained

1/2
cup
Mayonnaise

1/2
cup
chopped pimiento-stuffed olives

1/4
cup
chopped celery

1/4
cup
chopped onion

1
tbl.
minced garlic

1/4
tea.
salt

1/4
tea.
ground cumin

Break spaghetti in half and cook according to package directions.
Meanwhile, combine the remaining ingredients in a large bowl.
Drain spaghetti; rinse in cold water.
Add to tomato mixture and toss.
Cover and refrigerate for at least 2 hours.
Serve chilled.
Serving Size : 4


1	package (7 oz.)	Angelhair Pasta
1	can (10 oz.)	diced tomatoes with green chilies, undrained
1/2	cup	Mayonnaise
1/2	cup	chopped pimiento-stuffed olives
1/4	cup	chopped celery
1/4	cup	chopped onion
1	tbl.	minced garlic
1/4	tea.	salt
1/4	tea.	ground cumin

50+ Friends Club CookbookSalads and Dressings

Spicy Spaghetti Salad

1

package (7 oz.)

Angelhair Pasta

1

can (10 oz.)

diced tomatoes with green chilies, undrained

1/2

cup

Mayonnaise

1/2

cup

chopped pimiento-stuffed olives

1/4

cup

chopped celery

1/4

cup

chopped onion

1

tbl.

minced garlic

1/4

tea.

salt

1/4

tea.

ground cumin

50+ Friends Club Cookbook
Salads and Dressings