50+ Friends Club Cookbook -- Salads and Dressings -- Spinach Salad with Feta Cheese & Smoked Turkey

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Spinach Salad with Feta Cheese & Smoked Turkey

From the Kitchen of: M.J. Smith
Source: The All American Low-Fat Kitchen
This recipe is from her book "All American Low-Fat Meals In Minutes".

1	lb	Fresh spinach, washed & torn into small pieces
8	ozs	Fresh mushrooms, sliced thin
1	small	Red onion, sliced thin
8	ozs	Smoked turkey, cut into strips
2	ozs	Feta cheese, crumbled
3	Tbsp	Lemon juice
1/2	teaspoon	Salt
1/4	teaspoon	Pepper
1	Tbsp	Olive oil

Combine the spinach, mushrooms, onion, smoked turkey and feta cheese for the salad in a large bowl.
Combine the lemon juice, salt, pepper, and olive oil for the dressing in a shaker container. Shake to mix and pour over salad just before serving.
Calories per serving: 164, Fat: 7g, Sodium: 495mg