This salad has 85 Calories per serving. 0.09 fat grams. 0 cholesterol. Yeilds: 6 servings.

1	11 oz can	Mandarin oranges, undrained
1/4	tsp	Unflavored gelatin
1/4	cup	Frozen lemonade concentrate, thawed
1	tsp	Poppy seeds
2	cup	Fresh Pitted sweet cherries, halved
2	cup	Peaches, fresh, sliced, and peeled
1 1/2	cup	Plums, fresh and sliced

• Drain oranges and reserve 1/4 cup liquid.
• Combine reserved liquid and gelatin in a small non-aluminum saucepan.
• Let stand one minute, then add lemonade concentrate and stir well.
• Bring to a boil and cook 2 minutes or until thickened.
• Combine oranges, cherries, peaches, and plums. Toss gently.
• Pour lemonade mixture over all and toss again.