50+ Friends Club Cookbook -- Salads and Dressings -- Apple Salad

50+ Friends Club Cookbook
Salads and Dressings

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Apple Salad

From the Kitchen of: Pepper

It is better to make it a day ahead of time so the flavors can meld.

3

Red Apples (cut into chunks)(Do not use Red Delicious apples)

2
TBL
lemon juice to keep apples from browning

1
cup
Sugar

1/4
cup
Flour

1
Medium Can
Crush Pineapple (undrained)

8
ounces
Cream Cheese (cut into chunks)

1
cup.
chopped Pecans

Cherries, chopped (optional)

Bring sugar, flour and pineapple to boil and add cream cheese and boil until thickens.
Cool and pour over apples.
Stir in cherries and pecans.
Serve chilled.
Serving Size : 8


3		Red Apples (cut into chunks)(Do not use Red Delicious apples)
2	TBL	lemon juice to keep apples from browning
1	cup	Sugar
1/4	cup	Flour
1	Medium Can	Crush Pineapple (undrained)
8	ounces	Cream Cheese (cut into chunks)
1	cup.	chopped Pecans
		Cherries, chopped (optional)

50+ Friends Club CookbookSalads and Dressings

Apple Salad

3

Red Apples (cut into chunks)(Do not use Red Delicious apples)

2

TBL

lemon juice to keep apples from browning

1

cup

Sugar

1/4

cup

Flour

1

Medium Can

Crush Pineapple (undrained)

8

ounces

Cream Cheese (cut into chunks)

1

cup.

chopped Pecans

Cherries, chopped (optional)

50+ Friends Club Cookbook
Salads and Dressings