2	tbsp.	butter
3	tbsp.	packed brown sugar
1½	cups	red seedless grapes
1-1/3	cups	Bisquick baking mix
¼	cup	sugar
1/3	cup	milk
2	tbsp.	vegetable oil
½	tsp.	almond extract
1		egg

Preheat oven to 350°F.

Halve grapes. Melt butter in 8" x 8" pan. Sprinkle brown sugar over melted butter.

Arrange grape halves on brown sugar mixture.

Mix remaining ingredients; beat well 30 seconds. Pour over grapes.

Bake 35 to 40 minutes or until done. Immediately invert onto heatproof serving plate. Let pan remain a new minutes before removing.