50+ Friends Club Cookbook -- Pies and Pastries -- No-Bake Pumpkin Cream Pie

50+ Friends Club Cookbook
Pies and Pastries

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No-Bake Pumpkin Cream Pie

From the Kitchen of: Pat


1-1/2	cups	Confectioners sugar
1	8 oz pkg	Cream cheese, softened
4	Tbsp	butter, softened
1	Tbsp	Vanilla
1	tsp	Pumpkin pie spice
1	16 oz can	Pumpkin
1	9-inch	Prepared graham-cracker crust
1	cup	Heavy cream, whipped (optional)

Beat: sugar, cream cheese, butter, vanilla, and pumpkin pie spice with electric mixer 1-2 minutes, until fluffy.
Add: pumpkin until blended. spoon into pie crust.
Chill: 6 hours or overnight. Serve with whipped cream as desired.
Makes 8 servings
NOTE: 1/2 tsp. cinnamon, 1/4 tsp. nutmeg, 1/8 tsp. ginger, and 1/8 tsp. cloves can be substituted for pumpkin pie spice.