For 4 persons

1 1/2	C	Maccaroni
4	tbsp	Grated parmesan cheese
1/4	C	Butter
1 1/2	C	Mushrooms
1	C	Sherry wine
		Salt
		Pepper

• Chop up mushrooms. In a frying pan melt half of the butter, adding the mushrooms. Let fry for 3 minutes. Add salt and pepper.
• Boil water and then add the maccaroni. When cooked drain and add the remaining butter.
• Turn on oven at 375 F. Pour the maccaroni in a rectangular pan. On top pour the mushroom mix and the sherry wine, then sprinkle on top the grated parmesan cheese. Cook in oven for 10 minutes. Serve.

  Buon Appetito!!