2	Tsps.	Olive oil
1	Lb.	Hamburger meat, crumbled
2	Buds	Garlic, crushed
1/2	Cup	Onion, chopped
1	8 Oz. can	Tomato sauce
1	Large	Can tomatoes
1 1/2	Tsp.	Salt
1 1/2	Tsp.	Pepper
1/2	Tsp.	Oregano
1	Tsp.	Italian seasoning
1	8 oz. Pkg.	Lasagna noodles
1	8 oz. Pkg.	Swiss cheese, sliced or grated
1	Large	Carton cottage cheese
		Parmesan cheese

Combine the first four ingredients until hamburger is cooked through. (drain if there is a lot of grease). Add the next 6 ingredients, cover and simmer until the sauce appears thick. Cook lasagna noodles and drain well.

To assemble: In a 12 x 17 inch pan - 2 to 3 inches thick, place a layer of noodles, some swiss cheese, cottage cheese, meat sauce and continue layers until all ingredients are used. Cover top with a thick layer of parmesan cheese. Bake at 250° for one hour.