50+ Friends Club Cookbook
Miscellaneous

Return to
Cookbook Index   |   Chapter Index

Potato Soup in a Cup

From the Kitchen of: H@ppy

1 1/2	c	Instant Potato Flakes
1	c.	Powdered Coffee Creamer
1/2	pkt (1oz pkg)	chicken gravy mix
1	Tbsp.	dried parsley flakes
2	Tbsp	grated Parmesan
1	tsp	salt free seasoning blend (Mrs Dash)
1/2	tsp	dried minced onion
1/2	.tsp	Salt
1/4	tsp	Pepper

• Mix all ingredients well with a whisk. Place 1/2 cup + 1 Tb. mix into small jars or baggies. Makes enough for 5 individual soup mixes.

For individual serving:

• .Empty soup into a plain coffee cup (no metallic decoration) Use a standard cup that holds 1 1/2 cup liquid. Add 1 scant cup water; Stir very well Microwave on High 1 1/2 minutes Stir. Cover and let stand 3 minutes. Enjoy!
• Sprinkle with a little bit grated cheddar cheese