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From the Kitchen of: Pepper
| 1/4 | c. | Butter |
| 1 | lge | green pepper, seeded & chopped |
| 1 | onion, chopped | |
| 1 | clove garlic, minced | |
| 1 | 28 oz can | stewed tomatoes |
| 1 | pint | clam juice |
| 1 | c | dry white wine |
| 1/2 | c | water |
| 1 | c | brown rice |
| 1 | lb. | cooked med. shrimp |
| 1 | 6 1/2 oz can | minced clams, drained |
| 1 | c | Feta (or mozzarella) cheese, crumbled |