| 1 1/2 | lb. | lean ground beef |
| 2 | cans | kidney beans |
| 2 | cans | pork and beans |
| 1 | large | onion, chopped |
| 3 | cloves | garlic, minced |
| 1 | can | tomatoes, crushed (14.5 oz.) |
| 1 | can | tomato soup |
| 1/2 | green pepper, chopped | |
| salt and pepper to taste | ||
| crushed red pepper to taste | ||
| chili powder to taste | ||
| cayenne pepper to taste |
Brown ground beef, drain off excess grease and transfer to Crockery Pot; add all remaining ingredients. Cover and cook on low 7 to 9 hours.
Adjust or delete seasoning to suit your personal preference.