Delicious served with mashed potatoes or rice.

2 to 3	lbs.	round steak
2	pkg.	onion soup mix
2	can	cream of mushroom soup (10 oz.)
1		soup can of water

Trim fat and cut steak into 5 or 6 serving size pieces. Place in Crockery Pot. Add dry onion soup mix, water and mushroom soup. Cover and cook 6 to 8 hours.

NOTE: This make lots of gravy. If you want less gravy use 1 package of onion soup mix, 1 can of mushroom soup and1/4 cup of water.