50+ Friends Club Cookbook -- Cookies and Desserts -- Pumpkin Bars

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Pumpkin Bars

From the Kitchen of: Paz
Source: Annie from Recipe Chat

Using mixer, beat eggs, sugar, oil and pumpkin until fluffy. Stir together flour, baking powder, cinnamon, salt and soda. Add to pumpkin mix and blend.
Spread in ungreased 15x10x1 inch baking pan (jellyroll). Bake in 350 degree oven for 25-30 minutes. Cool. Frost with cream cheese icing. Cut into bars.

You may use one large can of pumpkin to double the recipe. This freezes well.