50+ Friends Club Cookbook
Cookies & Desserts
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Marilyn's Three Layer Dessert
From the Kitchen of: Pat Lamb
CRUST
1 1/2
Cups
Flour
3/4
Cup
Margarine - real soft
1/2
Cup
Chopped nuts or Coconut
Mix all the above and press into a 9x13" pan. Bake at 375 for 10 minutes. Cool.
1st Topping
1
8 0z.
Cream cheese
1
Cup
Powdered sugar
1
Cup
Cool whip
Mix all of the above together and spread on cooled crust
2nd Topping
1
Large
Instant pudding (your choice)
Mix per package directions and spread on first mixture.
3rd Topping
1-2
Cups
Cool whip
Spread additional cool whip on top of pudding mixture. Sprinkle top with nuts. Chill.