50+ Friends Club Cookbook
Cookies and Desserts
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Halloween Cookies
From the Kitchen of: Happy
| 1/2 | C | Butter |
| 1/2 | C | Sugar |
| 2 | | Eggs |
| 1 | tsp | Vanilla |
| 2 | tsp | Baking powder |
| 2 3/4 | C | Flour |
| | Dash of | Salt |
- In a large bowl, cream butter or margarine with sugar until fluffy.
Beat in eggs, one at a time. Add vanillna and baking powder.
- Add flour, one cup at a time, mixing after each addition.
- Roll 1/4 inch thick. Cut into shapes.
- Bake at 375 degrees until lightly brown. Cool and frost. Decorate
as desired.