My husband loves my Red Velvet Cake

Cake
1/2	lb	Butter
1 1/2	cups	Sugar
2		Eggs
1	tsp	Cocoa
2	ozs	Red Food Coloring
2	cups	Flour
1	cup	Buttermilk
1/2	tsp	Salt
1	tsp	Vanilla
1	tsp	Baking Soda
1	tbsp	White Vinegar

In a bowl, combine, butter , sugar and eggs. Combine the cocoa and red food coloring then add to the other mixture. Combine flour, buttermilk, salt, and vanilla and then add to the mixture. Dissolve soda in the vinegar and then fold into the batter. Bake 30 to 35 minutes in a 350 degree oven or until toothpick comes out clean.

Cream Cheese Icing
8	oz. pkg	Cream cheese
1	stick	Butter or Margarine
1	lb. box	Confectioners sugar
2	tsp	Vanilla Extract

Combine all the ingredients and beat to blend. Spread on cake.