50+ Friends Club Cookbook
Cakes and Frostings
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Coffee Orange Fudge Cake
From the Kitchen of:
Shelley
1
pkg
German chocolate cake mix
6
oz
sour cream
1/2
cup
cooking oil
1/2
cup
water
4
eggs
4
oz
chocolate fudge pudding (instant)
1/4
cup
Coffee liqueur
2
tbsp
orange peel
1
tsp
cinnamon
12
oz
semi-sweet chocolate chips
confectioners sugar (optional)
Grease and flour a 10" fluted tube pan.
In a large bowl, combine the cake mix, sour cream, oil, water, eggs, pudding mix, liqueur, orange peel and cinnamon.
Beat with an electric mixer on low speed until blended, scraping sides of bowl constantly. Beat on medium speed for 4 minutes.
Stir in chocolate chips.
Pour into prepared pan.
Bake in 350° oven for 50-60 minutes or until tested done.
Cool on wire rack.
Remove from pan.
Sprinkle with confectioners' sugar if desired.