This is such a rich wonderfully sinful brownie!

2		eggs
2/3	cup	unsifted flour
3/4	cup	sugar
1	tea.	vanilla
1/4	tea.	baking powder
1/2	cup	butter or margarine, melted
1/4	tea.	salt
3/4	cup	Ghiradelli ground chocolate
1/2	cup	walnuts, chopped

• Heat oven to 350F degrees.
• Using a spoon, stir eggs with sugar and vanilla; add butter.
• Sift ground chocolate with flour, baking powder, salt. Stir into egg mixture; add nuts.
• Spread into greased 8- or 9-inch square pan.
• Bake at 350F for 20 to 30 minutes. For extra chewy brownies, use 8-inch pan and less baking time.
• For cake- like brownies, use 9-inch pan and longer baking. Cut into squares.

  Serving Size : 16