Kathy has been making these muffins for breakfast for many years.

2	C	flour
1/3	C	sugar
1	tsp.	baking powder
1/2	tsp.	baking soda
1/2	tsp.	salt
2	eggs	beaten
1	C	orange juice
1	heaping tbsp.	grated orange peel
1/3	C	oil

Combine eggs, orange juice orange, peel, and oil. Add to dry ingredients and stir until moistened. Pour into paper lined muffin tins and bake at 400F for approximately 20 minutes.