This is a good sandwich bread.

1/4	C	cracked wheat
9	tbsp.	buttermilk
2	tbsp.	butter
2	tbsp.	honey
1	tsp.	salt
1/4	tsp.	baking soda
1	C	bread flour
1	C	whole-wheat flour
2	tsp.	yeast

Put cracked wheat in small saucepan with 1 cup of water. Bring to a boil, then reduce heat to medium and let boil for 6 minutes.

Put cooked wheat and all other ingredients in bread pan in order sugggested by your bread machine instructions. Set for whole-wheat bread, medium crust. Press start. Check the dough after about 10 minutes of kneading. Depending on how well-drained the cracked wheat was, the bread may need a little more buttermilk or flour.