4	Cups	Cheddar cheese, shredded
1/2	Cup	Butter
1/2	Tsp.	Salt
2	Cups	Flour
1	Dash	Cayenne pepper

Cream together butter and cheese. Add salt and cayenne. Stir in flour. Roll into 1 1/2" logs. Chill until firm. Cut into 1/8" slices. Bake at 400° for 8-10 minutes. Can be frozen.