This frothy breakfast juice combines two great flavors. It has become the signature juice at The Tranquil Cherub with repeat guest requesting both the juice and the recipe.

1	can	frozen orange juice with pulp (12 oz.)
5 to 6	large	frozen or fresh strawberries
¼	cup	sugar
4	cans	water (12 oz. juice can)

In a blender place the frozen orange juice, sugar, frozen strawberries with the 2 cans of water. Blend on medium for thirty seconds.  Pour ½ of the contents into a separate container. Into the blender add the remaining 2 cans of water. Blend on medium for 30 seconds. Combine the two units of juice in a serving carafe and stir. Serve immediately. Juice may be kept in refrigerator; re-blend prior to future servings.