| 6 oz. (3/4 cup) gold tequila | ||
| 3 oz. Triple Sec | ||
| 2 tbsps. lime juice | ||
| 4 tsps. sugar | ||
| 2 cups sliced fresh peaches | ||
| 8 ice cubes | ||
Combine tequila, Triple Sec, juice, sugar, peaches and cubes in blender. Blend until peaches are pureed. Serve over additional ice. Wet rim of serving glasses with water, then dip edges in either salt or sugar. Makes 4 servings.