50+ Friends Club Cookbook
Beverages
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Orange Blossom Punch
From the Kitchen of:
Paz
Serving Size : 12
1
cup
orange juice concentrate, thawed
1
10-oz can
frozen strawberry or peach daiquiri mix concentrate, thawed
1
750-ml bottle
champagne or sparkling white grape juice, chilled
ice cubes
In a punch bowl combine thawed concentrates. Add 4 cups cold water; stir to combine.
Gently add champagne or grape juice, but do not stir. Serve immediately over ice.
If desired, garnish with strawberries and orange wedges.