50+ Friends Club Cookbook
Beverages
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Mango-Pineapple Smoothie
From the Kitchen of:
Sandy
1 (8 oz) container vanilla yogurt
3/4 cup orange or mango sorbet
1/2 cup orange juice
2 tbsp. honey or sugar, or to taste
1 cup each sliced banana, diced mango and sweet pineapple chunks
1 cup ice cubes or crushed ice.
In food processor or blender, blend all ingredients until smoothie consistency is reached.
Makes 4 servings.