Serving Size : 2 quarts or 16 servings

Source: Freda McClure

1/2 cup orange-flavored instant breakfast drink

1 can (6 oz.) frozen concentrate for lemonade

4 cups water

1 package (10 oz) frozen strawberries in quick thaw pouch, partially thawed

2 bottles (7 oz. each) club soda

ice cubes

• Combine instant breakfast drink, lemonade, water, and strawberries.
• Stir until instant breakfast drink is dissolved and strawberries separated. Chill.
• Just before serving, stir in club soda and ice cubes. Serve in punch cups.