This is a very refreshing drink in the summertime although my husband prefers it hot.

handful of fresh mint

1 2-oz tea bag

Enough water to cover well

4 lemons

1 12-oz can frozen orange juice

2 cups sugar

• In pot bring water and mint to a boil. Add tea bag. Cover and steep 30 minutes. Remove tea bag.
• Add orange juice, juice of lemons, and sugar. Stir. Add enough water to make 1 gallon.
• Strain to remove mint and pulp.

  May be served over ice or hot. (I prefer it cold)