50+ Friends Club Cookbook
Beverages
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Berry Ice Cream Float
From the Kitchen of:
Sandy
Source: Woman's Day, June, 2000
2 tbsp. bottled blueberry syrup
12 oz seltzer or club soda
2 scoops vanilla ice cream
blueberries
Put syrup into tall glass.
Slowly pour in well-chilled seltzer or club soda until about 2/3 full.
Stir to blend, then add vanilla ice cream.
Garnish with fresh blueberries.
Note: Substitute strawberry syrup, strawberry ice cream and sliced strawberries
or
raspberry syrup, raspberry-swirl frozen yogurt and fresh raspberries.