1	C	Pimento cheese
1	C	Light sour cream
1/2	tsp	Worcestershire sauce
		Hot pepper sauce to taste
1	tbsp dried or 3 tbsp	Chopped, fresh chives
1	tsp dried, or 1 tbsp	Chopped, fresh parsley
		Seasoned salt to taste

In a bowl, combine all ingredients. Chill for several hours. Serve with fresh vegetables, crackers, or chips. Makes 12 servings.