50+ Friends Club Cookbook
Appetizers and Snacks
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Kentucky Bourbon Spread
From the Kitchen of: Pepper
Source: To Market, To Market.. A Collection of Kentucky Recipes
| 8 | oz | Cream cheese |
| 4 | oz | Bleu cheese |
| 5 | tbsp | Butter |
| 1 | clove | Garlic -- minced |
| 1 | tbsp | Olive oil |
| 1 | Dash | Hot pepper sauce |
| 1 | Dash | Worcestershire sauce |
| | Salt and pepper to taste |
| 3 | tbsp | Kentucky bourbon |
- Soften cheese and butter. Mix well.
- Add remaining ingredients, stirring in enough bourbon
to make a spreadable paste.
- Refrigerate 24 hours.
- Serve with crackers. Add more bourbon if spread
appears too stiff.
Yield: 2 Cups