50+ Friends Club Cookbook
Appetizers and Snacks
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Clam Dip
From the Kitchen of: CAROLE in the hills
1
6 oz can
Minced clams, drain but keep juice
1/2
med
Lemon, squeezed for juice
Worchestershire Sauce, couple of shakes
1/4
tsp
Garlic salt
1
8 oz pkg
Cream cheese
Blend well using clam juice for desired consistency.