These are really tasty, just like Southern Fried Chicken, and very addictive.

4		Chicken Breasts, boned, split, and skin removed.
1	C	Finely crushed round buttery crackers ( about 24)
1/2	C	Grated parmesan cheese
1/2	C	Finely chopped walnuts
1/2	tsp	Seasoned salt
1	tsp	Dried thyme leaves
1	tsp	Dried basil leaves
1/2	tsp	Pepper
1/2	C	Butter or margarine melted.

• Cover two baking sheets with foil.
• Cut chicken into 1 inch pieces.
• Mix cracker crumbs, cheese, walnuts, seasoned salt, thyme, basil and pepper.
• Heat oven to 400 degrees F.
• Dip chicken pieces into melted butter, then into crumb mixture. Place chicken pieces about 1/2 inch apart on baking sheets. Bake uncovered until golden. Takes about 20 to 25 minutes.

  Makes 6 dozen appetizers.

  I put these in a chafing dish and keep warm, as they are better when eaten warm.