50+ Friends Club Cookbook
Appetizers and Snacks
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Caramel Popcorn
From the Kitchen of:
Happy (Carol)
1
C.
Popcorn, unpopped (pop it)
2
C.
Brown Sugar
1
C.
Margarine
1/2
C.
Corn Syrup
1/2
tsp.
Soda
1/2
tsp.
Salt
In a medium pan, cook the brown sugar, margarine, corn syrup and salt for 5 minutes. Remove pan from stove.
Immediately add the soda. Pour over the popped corn.
Mix well. Divide the mixture into two large pans.
Put into 200 degree oven for 2 hours, stirring every 1/2 hour.