50+ Friends Club Cookbook -- Appetizers and Snacks -- Championship Bean Dip

50+ Friends Club Cookbook
Appetizers and Snacks

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Championship Bean Dip

From the Kitchen of: Sylvia
Source: Taste of Home - Feb/Mar '98

1	16 oz can	Refried beans
1	C	Picante sauce
1	C	Shredded Monterey jack cheese
1	C	Shredded cheddar cheese
3/4	C	Sour cream
1	3-oz pkg	Cream cheese, softened
1	tbsp	Chili powder
1/4	tsp	Ground cumin
		Tortilla chips
		Salsa

In a bowl, combine the first eight ingredients; transfer to a slow cooker. Cover and cook on HIGH for 2 hours or until heated through, stirring once or twice.
Serve with tortilla chips and salsa.