50+ Friends Club Cookbook
Appetizers and Snacks
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Baked Cream Cheese Appetizer
From the Kitchen of: Pepper
Source: Jo from Kitchen Chat
| 1 | 4 oz pkg | Crescent rolls |
| 1 | 8 oz pkg | Cream cheese |
| 1/2 | tsp | Dill |
| 1 | | Egg yolk, beaten |
- Unroll crescent rolls and press together seams to form 12 x 4 rectangle. Sprinkle with half the dill.
- Place cream cheese in center and sprinkle with remaining dill. Pull up dough and seal, turn over, brush with egg yolk.
- Bake at 350° for 15-20 minutes. Serve with crackers and apple slices.